XC Ski Headquarters Cross Country Ski Report – 01/23
The skiing continues to be excellent, with “best ever” conditions and comfortable temperatures. Groomer Henry will Ginzu snow comb the skating lanes on all 8 trails early this morning, creating ideal skating conditions with wide, smooth corduroy. The classic tracks are deep and firm. We have an 8 to 10 inch base and there is 12 to 17 inches of snow in the woods.
Forecast:
Today: Cloudy skies early, then partly cloudy this afternoon. High 26F. Winds light and variable.
Tonight: Partly cloudy early followed by cloudy skies overnight. Low 19F. Winds SSW at 5 to 10 mph.
Sunday: Cloudy. Flurries or freezing drizzle possible. High around 30F. Winds SW at 5 to 10 mph.
Today’s lunch special is Get your Fill at the Grill! All the way from New York City, Guest Chef George Silvercrow Frye will make a special appearance on the Stone Turtle Day Lodge Sun Deck to Fire Grill your choice of Salmon Burgers, Lean Beef Burgers or Black Bean Veggie Burgers. Choose your entree and Erin will grill it to perfection. If you dare, ask that your entree be cooked “Fire on the Mountain Style” – Grilled with sizzling hot sauce and topped with Jalapenos, Lettuce, Tomato, Onion and creamy Buffalo Blue Cheese dressing.
Tonight is Full Moon Night Skiing! Experience the magic of winter in a whole new light tonight from 6:00 to 8:00pm, when we will light the Trapper’s Cabin trail with torches, creating a truly unique and memorable nighttime experience. We will also have a bonfire and serve hot chocolate at Trapper’s Cabin from 6:00 to 8:00pm. Skiers who need to rent skis must do so before 7:00pm. Join us for an evening you’ll never forget!
Time to ski!!
-Lynne, Bob, Mariah, Stu, Fran, Brian, Erin, Matt, Ryan, Gage, Grant, Lexi, Michele, Michelle, Matt B., and the crew
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January 21, 2016
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